Whitsunday Arts and Cultural Centre

Weddings

CATERING

We invite you to browse through our suggested WACC catering packages, we look forward to helping you choose or design a tailored package that will suit your taste and budget! Children under 8 are $12 and 8-12 years are half price of the food costs listed.

OUR COCKTAIL STYLE MENUS ARE SERVED ON LONG AND OCCASIONAL TABLES AND CLUSTERED CASUAL SEATING

wedding_Cocktail_Menu
  • Lemon myrtle chicken and coconut crepes
  • Tiger prawn spring rolls
  • Combination sushi with pickled ginger
  • Vegetable goyzas
  • Homemade mini meat pies
  • Risotto balls with truffle salt
  • Sweet n sour chilli meat balls
  • Beer battered reef fish with mango chutney
  • Camembert cheese cigars with plum and cucumber sauce
  • Bush tomato, basil and red onion salsa bruschetta
  • Barramundi spring rolls with a peanut and hoisin sauce
  • Lemongrass and ginger sausage rolls
wedding_Cocktail_Menu_2
  • Angus beef and mushroom mini pies
  • Coconut prawns with mango chutney
  • Combination sushi with pickled ginger
  • Sea salt and pepper calamari with plum sauce
  • Coconut chicken sticks with sugar cane and lime dressing
  • Oysters kilpatrick
  • Filo parcels
  • Barramundi spring rolls with roasted peanut and hoisin dipping sauce
  • Mini Wagu beef sticks wrapped in bacon with garlic aioli
  • Risotto balls with truffle sea salt
  • Bush tomato, basil and prawn bruschetta
  • Cajun kangaroo sticks with a minted yogurt
  • Camembert cheese cigars with plum sauce
  • Sweet and sour crocodile sticks

OUR BANQUET STYLE MENUS ARE SERVED ON ROUND OR LONG TABLES WITH FORMAL SEATING

For full menus, pricing and customised options please email us

Contact Details

13 Waterson Way Airlie Beach
For more information, you can contact us on 07 4946 4444.
Alternatively, you can email us at info@thewacc.com.au

           

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